Blum S Coffee Crunch Cake Valerie

Blum s coffee crunch cake serves 8 for chiffon cake.

Blum s coffee crunch cake valerie. 1 teaspoon grated lemon zest. Aside from it s it ice cream sandwiches if there s one dessert that is inextricably linked with san francisco it has to be the coffee crunch cake from the. When the blum s stores closed in the 80s the recipe for this cake was such a well kept secret it was at risk of disappearing forever. Directions for the coffee whipped cream.

One of valerie gordon s many talents is rediscovering historical california cakes. The sealed bag of crunch should be left at room temperature. 1 4 cup 2 ounces canola oil. I could write a good two to three paragraphs on this cake.

Blum s coffee crunch cake. Ten years ago valerie was approached by the los angeles times to recreate the famous coffee crunch cake from blum s bakery for a special feature on wedding cakes. Valerie confections instructions blum s coffee crunch cake storage. Combine the heavy cream sugar vanilla and coffee in a large bowl and whip with a handheld mixer until medium peaks form.

Upon arrival place the cake in the freezer. Remove the top half and place cut side up on a plate. So when the los angeles times asked her to recreate the famous coffee crunch cake from blum s bakery she was on the case. Place the cake on a turntable or cake stand and using a long serrated knife slice the cake horizontally in half.

With locations in san francisco and los angeles blum s iconic cake had fans all over the state including valerie a san francisco native. 1 2 teaspoon kosher salt. Thanks to valerie gordon of valerie confections you can get the recipe for the long lost but highly beloved coffee crunch cake from blum s pastry shops. 1 teaspoon cream of tartar.

Do not touch dry ice with bare hands. 5 large eggs separated plus 2 large egg whites. Blum s coffee crunch cake på valerie confections even though they are known for their petits fours and chocolates i am here today to let you know about their coffee crunch cake. Martha recreates the iconic dessert from blum s bakery in san francisco.

Scatter 1 cup of the crunch evenly to cover the bottom half. Place the cake on a turntable or cake stand and using a long serrated knife slice the cake horizontally in half. 1 1 4 cups 6 25 ounces all purpose flour. Blum s coffee crunch cake ships frozen with dry ice.

Martha made this recipe on martha bakes episode 710. Remove the top half and place cut side up on a plate. It teams a light sponge cake with rich coffee frosting and crunchy shards of coffee flavored candy. 1 1 2 cups 10 5 ounces sugar.