Biluochun Tea Taste

Biluochun tea is one of the top ten famous teas in china also the most popular green tea which remains the most original tea flavor and the scent of green grass that make people feel comfortable producing by sun baking and drying after harvest.

Biluochun tea taste. Biluochun from dong shan east mountain or xi shan west mountain is considered the best. Today biluochun is cultivated in dongting mountains near lake tai in suzhou jiangsu. It is famous for its beautiful shape gorgeous color rich fragrance and mellow taste. Also known as pi lo chun it is renowned for its delicate appearance fruity taste floral aroma showy white hairs and early cropping.

Biluochun tea piluochun dongting and zhejiang varieties. Top quality biluochun is produced on the dongting mountains near the city of souzhou. Biluochun is a famous green tea originally grown in the dongting mountain region near lake tai jiangsu china. Also known as pi lo chun it is renowned for its delicate appearance fruity taste floral aroma showy white hairs and early cropping.

The delicate fuzzy leaves the sweet and gentle smell and the characteristic taste unique among green teas all make for a memorable tea experience. Biluochun or bi luo chun is a famous green tea originally grown in the dongting mountain region near lake tai in suzhou jiangsu china. It is so delicate and tender that one kilogram of dong ting bi luo chun consists of 14 000 to 15 000 tea shoots. One secret to the unique aroma and taste are fruit trees.

Biluochun belongs to green tea which is one of the ten famous teas in china. Growers plant apricot plum and peach trees between the tea bushes so that the tea leaves can absorb some of the fragrance from the fruit trees. The tea leaves are picked very early in the year and only once. According to the national standard biluochun tea can be divided into five grades according to the product quality of which the first grade and the second grade are the most precious but more expensive.

These conditions are perfect for biluochun tea. Biluochun tea has the effect of strengthening the heart and relieving spasm. Rated highly by our customers these two superb biluochun teas come from east dongting mountain jiangsu province and zhejiang province. Alternatively brew this tea in a traditional chinese gaiwan.

When you brew this green tea in a large teapot or mug use 3 4 grams of leaves and let it steep for 3 4 minutes. You can slowly increase the brewing time after the 4th steep. Apply a brewing time of about 20 seconds. If you like to taste the natural flavor of tea biluochun tea will be a good choice.

46 customer reviews add your review read all reviews. Longjing tea came second liu an gua pian came third. Sweet cool and mellow with aftertaste.